Instructions
- Preheat waffle iron to desired temperature.
- In a large bowl, mix together flour, salt, baking powder and sugar; set aside.
- In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla.
- Pour the milk mixture into the flour mixture; beat until blended.
- Ladle the batter into a preheated waffle iron.
- Cook the waffles until golden and crisp.
- Serve immediately.
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